The unique quality of our breads is their nutritional value. Their soluble fiber profile creates the soft, moist texture without the need for high fat oils and dough conditioners. Their exceptional flavors are the icon of distinction, raising the bar for quality in the bakery world. The Chia breads offer balanced nutrition and recognized as a “Meal-in-a-Loaf!”
An Innovative, Unique Food Formula, Designed to Meet the Nutritional Needs Of the 21st Century Healthy Diet
They have less flour than traditional breads, which contributes to a higher protein value. Rich in the needed complex carbohydrates offers a source of soluble and insoluble dietary fiber, nonexistent in animal sourced protein. There are No added oils. No cholesterol, No dough conditioners, and no preservatives.
We Optimize our nutritional profile without compromise to sensory appeal.
Our Natural Formula’s approach has become the icon of distinction in; Flavor, Texture and Nutrition by which all breads should be measured!
More Flavors available soon.
Nutritional Profile for a single serving (62g)
CALORIES -140 (From Fat = 10)
Protein: 10g -18%; Total Fat: 1g - 2%; Total Carbohydrates: 21.5g - 8%; Sodium: 210mg - 9%; Potassium: 116mg -
Dietary Fiber: 3g - 9%;
(Percentages [%] = RDA)
Carlsbad, CA 92008